About
The Team
Sandra Klein - Sales Manager
Responsible for securing new events, including public and trade exhibitions, Sandra has over 15 years sales experience in the events industry. Originally from Brazil, Sandra is also responsible for marketing and promoting the venue to key industry members and decision-makers.
Nicole Giachin – Sales Executive
With Sales experience in both Adelaide and overseas, Nicoles specific responsibilities include securing corporate events including roadshows and product launches as well as business events and large capacity dining experiences.
Carrie Sopp – Event Coordinator
After many years of administration experience, Carrie has been a part of the Adelaide Event & Exhibition Centre since February 2009. As Event Coordinator, Carrie works closely with Event Organisers, delivering exceptional service and enthusiasm to ensure each event comes together seamlessly.
Duncan Welgemoed - Executive Chef
Originally from South Africa, Duncan has spent the last ten years working in and around London in many highly esteemed restaurants including Le Manor aux Quat Saisons and Restaurant Gordon Ramsey. He is now enjoying discovering fresh and delicious South Australian produce to create the perfect menu for every function at the Adelaide Event & Exhibition Centre.
Anna Jackson - Function Coordinator
Anna is passionate about South Australian food and wine and about what the Adelaide Event & Exhibition Centre has to offer to her clients. With over ten years experience in hospitality, sales and customer service, Anna has loved creating the perfect event for AEEC clients in her role as Function Coordinator since October 2009.
